By Ari Moskowitz
Easter is a time to celebrate with family and friends and though most would agree the holiday is about a home cooked meal as well, sometimes that isn't possible. Whether you burnt your hot-crossed buns, you can't be home this holiday, or you don't celebrate Easter but are in the mood for chocolate eggs or ham, this list is for you! Here are four NYC restaurants selling great Easter specials this Sunday:
Easter breakfast is available a la carte from 9AM until 10:45AM where as lunch and dinner is a pre fixe for $45 ($30 for Kids) and $65 ($35 for Kids). The menus feature cured-salmon pizza and lamb leg with cardamom yogurt, sweet pea soup, lamb, and coconut-lime meringue. Pastry Chef Robert Bryant also has a chocolate bunny eggs for dessert.
Their a la carte menu features new Easter treats like rack of lamb with wild mushrooms, sugar snap peas, and fingerling potatoes. They have multiple locations all around the city and patio seating to help you take advantage of all of this unseasonably nice weather.
Chef Miro Uskokovic is famous and his easter a la carte menu will not disappoint.
James Beard Semi Finalist for Outstanding baker Zachary Golper is Chef and Owner of Bien Cuit. This Easter they're serving up pastries like hot cross buns and citrus babka, which would be a perfect treat to bring home for after the family meal.